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Kombucha BC 221 | test
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ABOUT KOMBUCHA\n

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Ginger, turmeric, cinnamon\u2026 oh my! Who knew that what is so good for you can also taste so good.\n

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We start with a SCOBY (Symbotic Colony Of Bacteria and Yeast) and let the beautiful process of fermentation take place. Then we blend in some of the best flavors nature has to offer\u2014cinnamon, cayenne, raspberry leaf, turmeric, and more to create a most perfect sparkling and effervescent tea.\n

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221BC is an organic and living beverage that is not pasteurized. Inside each glass are benefits that comes from fermented foods probiotics, active enzymes, organic acids, B vitamins and antioxidants. But dont take my words for it. See what the 221BC community has to say!
\nPeace and Love.[\/vc_column_text]

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